Nkọwa ngwaahịa
Mkpado ngwaahịa
| | |
| Aha ngwaahịa: | 1,3-Dicaffeoylquinic acid |
| Otu okwu: | Cynarin |
| Ịdị ọcha: | 98% + nke HPLC |
| Usoro nyocha: | |
| Ụzọ njirimara: | |
| Ọdịdị: | Ọcha ntụ ntụ |
| Ezinụlọ Kemịkalụ: | Phenolic acid |
| Ọchịchọ nke Canonical: | C1C(C(CC1(C(=O)O)OC(=O)C=CC2=CC(=C(C=C2)O)O)OC(=O)C=CC3=CC(=C) (C=C3)O)O)O |
| Isi mmalite nke ahịhịa: | globe artichoke (Cynara scolymus), mkpụrụ quince (Cydonia oblonga), Caucasian whortleberry (Vaccinium arctostaphylos), Aster scaber na Ipomoea batatas (nduku ụtọ) tubers. |
Nke gara aga: Imperial Osote: Osthol
