Dzina la malonda: | Hypericin |
Mawu ofanana: | Mankhwala a Mycoporphyrin |
Chiyero: | 98% + ndi HPLC |
Mawonekedwe: | Brown ufa |
Chemical Family: | Flavonoids |
Canonical SMILES: | CC1C=C(O)C2=C3C=1C1C4=C(C(=O)C5=C6C(C7C(=C(C2=O)C(O)=CC=7O)C3=C64)=C(O) C=C5O)C(O)=CC=1C |
Gwero la Botanical: | Hypericum perforatum |