Zvaunoda

mutengesi wezvakasikwa monomers

Dihydrocapsaicin

Tsanangudzo Pfupi

CAS nhamba: 19408-84-5
Catalog nhamba: JOT-10218
Chemical Formula: C18H29NO3
Molecular Weight: 307.43
Kuchena (neHPLC): 95%~99%


Product Detail

Product Tags

   
Product name: Dihydrocapsaicin
Shoko rakafanana: FEMA 3404
Kuchena: 98% + neHPLC
Analysis Method:  
Chiziviso nzira:  
Chitarisiko: Upfu chena
Chemical Mhuri: Alkaloids
Canonical SMILES: CC(C)CCCCCCC(=O)NCC1=CC(=C(C=C1)O)OC
Botanical Source: Minor natural Capsaicin

  • Zvakapfuura:
  • Zvinotevera: