Zvaunoda

mutengesi wezvakasikwa monomers

Chrysin

Tsanangudzo Pfupi:

CAS nhamba: 480-40-0
Catalog nhamba: JOT-10045
Chemical Formula: C15H10O4
Molecular Weight: 254.241
Kuchena (neHPLC): 95%~99%


Product Detail

Product Tags

   
Product name: Chrysin
Shoko rakafanana: Chrysinic acid
Kuchena: 98% + neHPLC
Analysis Method:  
Chiziviso nzira:  
Chitarisiko: Yellow powder
Chemical Mhuri: Flavonoids
Canonical SMILES: OC1=CC(O)=CC2OC(=CC(=O)C1=2)C1C=CC=CC=1
Botanical Source: Ulmus sieboldiana, Flourensia resinosa, Oroxylum indicum, Populus sp., Muntingia calabura, Prunus cerasus, fungus-infected Malus fusca, Pinus monticola, Scutellaria baikalensis, Oroxylum indicum nevamwe.

  • Zvakapfuura:
  • Zvinotevera: