| Navê hilberê: | Chrysin |
| Navwekhev: | Chrysinic acid |
| Paqijiyê: | 98% + ji hêla HPLC ve |
| Xuyabûnî: | Toza zer |
| Malbata Kîmyewî: | Flavonoîd |
| SMILES Canonical: | OC1=CC(O)=CC2OC(=CC(=O)C1=2)C1C=CC=CC=1 |
| Çavkaniya Botanîkî: | Ulmus sieboldiana, Flourensia resinosa, Oroxylum indicum, Populus sp., Muntingia calabura, Prunus cerasus, Malus fusca bi fungus, Pinus monticola, Scutellaria baicalensis, Oroxylum indicum û yên din. |