| Ingoa hua: | Isosinensetin |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | paura kōwhai |
| Whānau matū: | Flavonoids |
| NGĀ ATA KORERO: | COC1=C(C=C(C=C1)C2=CC(=O)C3=C(O2)C(=C(C=C3OC)OC)OC)OC |
| Puna Botanical: | Citrus aurantium L. |
| Ingoa hua: | Isosinensetin |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | paura kōwhai |
| Whānau matū: | Flavonoids |
| NGĀ ATA KORERO: | COC1=C(C=C(C=C1)C2=CC(=O)C3=C(O2)C(=C(C=C3OC)OC)OC)OC |
| Puna Botanical: | Citrus aurantium L. |
