Zvaunoda

mutengesi wezvakasikwa monomers

Fraxin

Tsanangudzo Pfupi:

CAS nhamba: 524-30-1
Catalog nhamba: JOT-10596
Chemical Formula: C16H18O10
Molecular Weight: 370.31
Kuchena (neHPLC): 95%~99%


Product Detail

Product Tags

   
Product name: Fraxin
Shoko rakafanana: Paviin
Kuchena: 98% + neHPLC
Analysis Method:  
Chiziviso nzira:  
Chitarisiko: Upfu chena
Chemical Mhuri: Coumarins
Canonical SMILES: COC1=CC2C=CC(=O)OC=2C(O[C@@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)=C1O
Botanical Source: Fraxinus excelsior, Fraxinus oxyphylla, Aesculus turbinata nezvimwe zvirimwa.

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