| Ingoa hua: | Tilianina |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | Paura ma |
| Whānau matū: | Flavonoids |
| NGĀ ATA KORERO: | COc1ccc(cc1)C1=CC(=O)c2c(cc(cc2O)O[C@@H]2O[C@H](CO)[C@@H](O)[C@H](O) [C@H]2O)O1 |
| Puna Botanical: |
| Ingoa hua: | Tilianina |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | Paura ma |
| Whānau matū: | Flavonoids |
| NGĀ ATA KORERO: | COc1ccc(cc1)C1=CC(=O)c2c(cc(cc2O)O[C@@H]2O[C@H](CO)[C@@H](O)[C@H](O) [C@H]2O)O1 |
| Puna Botanical: |