Ingoa hua: | Sec-O-glucosylhamaudol |
kupu kupu: | |
Pure: | 98% + na HPLC |
Te ahua: | paura kōwhai |
Whānau matū: | Flavonoids |
NGĀ ATA KORERO: | CC1=CC(=O)C2C(=CC3OC(C)(C)[C@H](CC=3C=2O)O[C@@H]2O[C@H](CO)[C@@H ](O)[C@H](O)[C@H]2O)O1 |
Puna Botanical: | Ledebouriella seseloides |