| Ingoa hua: | Pinoresinol 4-O-glucoside |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | Te paura ma, te karaihe ranei |
| Whānau matū: | Lignans |
| NGĀ ATA KORERO: | COC1=C(C=CC(=C1)C2C3COC(C3CO2)C4=CC(=C(C=C4)OC5C(C(C(C(O5)CO)O)O)O)OC)O |
| Puna Botanical: |
| Ingoa hua: | Pinoresinol 4-O-glucoside |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | Te paura ma, te karaihe ranei |
| Whānau matū: | Lignans |
| NGĀ ATA KORERO: | COC1=C(C=CC(=C1)C2C3COC(C3CO2)C4=CC(=C(C=C4)OC5C(C(C(C(O5)CO)O)O)O)OC)O |
| Puna Botanical: |
