| Ingoa hua: | Naringenin |
| kupu kupu: | 4′,5,7-Trihydroxyflavanone |
| Pure: | 98% + na HPLC |
| Te ahua: | Te paura ma |
| Whanau Chemical: | Flavonoids |
| NGĀ ATA KANOI: | C1C(OC2=CC(=CC(=C2C1=O)O)O)C3=CC=C(C=C3)O |
| Puna Botanical: | Citrus grandis (L.) Osbeck |
| Ingoa hua: | Naringenin |
| kupu kupu: | 4′,5,7-Trihydroxyflavanone |
| Pure: | 98% + na HPLC |
| Te ahua: | Te paura ma |
| Whanau Chemical: | Flavonoids |
| NGĀ ATA KANOI: | C1C(OC2=CC(=CC(=C2C1=O)O)O)C3=CC=C(C=C3)O |
| Puna Botanical: | Citrus grandis (L.) Osbeck |