| Ingoa hua: | Hypocrelin B |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | paura papura |
| Whānau matū: | Anthraquinones |
| NGĀ ATA KORERO: | CC(=O)C1C2C3=C4C(CC=1C)=C(OC)C(=O)C1C4=C(C4=C3C(C(=O)C=2OC)=C(O)C=C4OC)C (=CC=1O)OC |
| Puna Botanical: | Shiraia bambusicola |
| Ingoa hua: | Hypocrelin B |
| kupu kupu: | |
| Pure: | 98% + na HPLC |
| Te ahua: | paura papura |
| Whānau matū: | Anthraquinones |
| NGĀ ATA KORERO: | CC(=O)C1C2C3=C4C(CC=1C)=C(OC)C(=O)C1C4=C(C4=C3C(C(=O)C=2OC)=C(O)C=C4OC)C (=CC=1O)OC |
| Puna Botanical: | Shiraia bambusicola |