Ingoa hua: | Cucurbitacin E |
kupu kupu: | alpha-Elaterin |
Pure: | 98% + na HPLC |
Te ahua: | Te paura ma |
Whānau matū: | Triterpenoids |
NGĀ ATA KORERO: | CC(=O)OC(C)(C)/C=C/C(=O)[C@](C)(O)[C@H]1[C@H](O)C[C@ @]2(C)[C@@H]3CC=C4[C@@H](C=C(O)C(=O)C4(C)C)[C@]3(C)C(= O)C[C@@]21C |
Puna Botanical: | Ecballium elaterium, Conobea scoparoides, Citrullus spp., Luffa spp., Bryonia alba, Bryonia aioica, Marah oreganus, Ecballium elateritum, Iberis amara me Lagenaria siceraria |